Make Gado Gado with Chef Lara Lee | Quarantine Cooking

Chef Lara Lee prepares gado gado, an Indonesian mixed vegetable salad served with a rich, spicy, and tangy peanut sauce. The video emphasizes flexibility in vegetable choices, includes tofu, tempeh, and eggs, and offers practical blanching, assembly, and flavor-balancing tips to create a satisfying composed salad with authentic peanut dressing. Duration: PT11M21S.