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YOU WON'T BELIEVE THESE ARE THE SECRETS THAT GREAT BBQ PLACES DON'T WANT YOU TO KNOW ABOUT!!!

Inihaw, or Filipino barbecue, features marinated meat (often pork or chicken) or seafood, grilled or spit-roasted and served with rice and a dipping sauce.  The marinades, typically a blend of soy sauce, vinegar, garlic, and local spices, are key to the dish's distinctive flavor
INGREDIENTS

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