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ILONGGO STYLE!! NAPAKASARAP NA LINAGPANG NATIVE/BISAYANG MANOK πŸ˜˜πŸ‘πŸ»πŸ“

Linagpang is a Filipino dish featuring native chicken, often a Visayan breed, that's grilled or roasted, then shredded and simmered in a flavorful broth.  This broth typically includes tomatoes, onions, scallions, ginger, and seasonings like salt, pepper, chili, and fish sauce.  The smoky flavor from grilling the chicken, combined with the rich taste of the native chicken (which is known for its more robust flavor compared to standard breeds), makes Linagpang a uniquely delicious and comforting soup.

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