10 Must-Try Delicacies in Bacolod City

Batchoy

A classic noodle soup dish made with pork and beef broth, this savory soup is heavily seasoned with garlic, onions, soy sauce, lime juice, and chicharon (pork cracklings). Batchoy can be found in almost any restaurant in the city. 

Chicken Inasal

This popular dish originated in the Western Visayas region of the Philippines. It consists of chicken marinated in a mixture of coconut vinegar, garlic, bay leaves, and other spices. The chicken is then grilled to perfection over hot coals. 

La Paz Batchoy

A unique take on the classic batchoy, the La Paz variety is made with pork intestine, beef flank, and pork liver. This dish is unique to Bacolod City, so don’t miss out on trying it! 

Kansi

Another Filipino soup dish originally from Iloilo City, this savory stew is made with beef shank, beef broth, and pork blood. It’s usually served with boiled egg, chicharon (pork cracklings), and lemongrass. 

Pancit Molo

A type of wonton soup that originated in nearby Iloilo City, this dish consists of pork-filled dumplings cooked in chicken broth and garnished with chives. 

Piaya

A thin, flaky pastry traditionally filled with muscovado, this sweet treat is a favorite among locals. It’s usually served with a cup of hot tea or coffee for breakfast. 

Napoleones

A popular pastry from Negros Occidental, this pastry is made with layers of puff pastry and custard filling. It’s then topped with sugar for added sweetness. Enjoy it as a snack or dessert - you won’t regret it! 

Rizalina

This layered meringue dessert is made with cream, egg whites, and sugar that are then baked until the top layer turns golden brown. It’s topped with a custard sauce, making it the perfect after-dinner treat. 

Biscocho

This light and airy cookie is made with flour, sugar, and butter. It can be enjoyed as a snack or for dessert - either way, you won’t be able to get enough of the sweet taste!

Talaba

This dish is made with fresh oysters that are boiled in a vinegar-based sauce and served with red onion and calamansi (local lime) slices. It’s usually eaten as an appetizer or side dish, but can also be enjoyed as a snack.

There you have it - 10 must-try delicacies in Bacolod City. If you ever find yourself in the area, don’t forget to sample some of these delicious dishes! Bon appetite!

Enjoy your time in Bacolod City and don't forget to savor the local delicacies! Bon Appetit!